

Tomatoes have long been used as a folk treatment for a variety of health problems, including purifying the blood, easing digestive issues, moistening the tongue, and preventing tooth decay. In the same vein as olive oil for salads.
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It’s packed full of useful minerals and vitamins. The nutrient density of vegetables gives them a significant role in the diet.

Tomatoes have other culinary applications beyond those already mentioned, including salsa, ketchup, and salads. Tomatoes have both culinary and snacking applications. In terms of consumption, it is second only to the potato as the most popular vegetable worldwide. The Solanaceae family includes the tomato plant. The Roma tomato is one of the most frequently grown vegetables in the world due to its widespread demand. Countries such as the United States, Mexico, Australia, United Kingdom, Germany, Pakistan, and India all produce Roma tomatoes. Roma tomatoes, also known as Italian tomatoes and Italian plum tomatoes, can be found in the produce section of many supermarkets in several countries. In no way does any affiliate relationship ever factor into a recommendation, or alter the integrity of the information we provide.The Roma tomato, also known simply as the plum tomato famous for its slimness and firmness, making it ideal for canning and the production of tomato paste. Links on this website may lead you to a product or service that provides an affiliate commission to the owners of this site should you make a purchase. The publisher of this site is not responsible for any errors or omissions in any content herein. Additionally, the opinions expressed at do not represent the views of each and every author or contributor to. Those who do not seek council from the appropriate health care authority assume the liability of any injury which may occur. The information and opinions found on this website are written based on the best data available at the time of writing, and are believed to be accurate according to the best discernment of the authors. Any health concern or condition should be addressed by a doctor or other appropriate health care professional. All material provided at is for informational purposes only, and is not to be taken as medical advice or recommendation. is committed to providing information on natural and alternative health, but is not written by health care professionals.

MEDICAL AND GENERAL DISCLAIMER FOR LOSEWEIGHTBYEATING.COM At only 108 calories per cup, you can have 4 cups, without blowing your diet!! This vegan tomato soup recipe will quickly become one of your favorite go to meals. Special Tip: If you choose to use canned tomatoes in this recipe creamy tomato soup, see the shareable recipe card below for directions. Taste, and add additional salt and pepper as needed.Mix together, and simmer for an additional 10 minutes. Add the salt, pepper, and coconut milk.Be sure to vent the blender before blending until smooth. Alternatively, you can cool and add to a blender. Use an immersion blender to blend until smooth.Bring to a boil, then lower to medium heat and cook for 15 minutes. Roast for 25 minutes, then transfer to a large sauce pan along with any juices in the baking dish.Place the tomatoes, onion, and garlic and a large casserole dish and lightly spray with olive oil.
